Eating chocolate at least once a week is linked with a reduced risk of heart disease, according to research published today in the European Journal of Preventive Cardiology, a journal of …
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A superfood filled with antioxidants and heralded as the food of Aztec Gods, Chocolate has been an important part of many cultures for centuries. However, the modern-day production of chocolate …
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Eating milk chocolate every day may sound like a recipe for weight gain, but a new study of postmenopausal women has found that eating a concentrated amount of chocolate during …
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Researchers at Harvard Medical School are conducting a study to determine the cardiovascular, cognitive, and anti-cancer properties of flavanols, a compound found in cocoa with promising health benefits. Yes, we …
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Ingredients 3 cups of ice. 2 cups of whole milk (skim, 2 percent, and dairy-free milks can also be substituted). 1 tablespoon chocolate syrup. 3 hot cocoa packets. Whipped cream. …
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