Multinational study published in The American Journal of Clinical Nutrition suggests that consumption of moderate amounts of unprocessed meat is okay, but processed meats should be avoided. The PURE study …
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A depiction of stress molecules in blood electronically being detected inside nano-wells. Credit: Ella Marushchenko A Rutgers-led team of researchers has developed a microchip that can measure stress hormones in …
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Participants in a large-scale study who more commonly consumed a Southern-style diet – high in added fats, fried foods, processed meats and sugary drinks – had a higher risk of …
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Industrially produced foods, such as snacks, chips, convenience foods, carbonated drinks, increase the risk of death, especially from cardiovascular causes. Supermarket shelves are increasingly flooded with foods produced by extensive …
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“Nuts are a good source of unsaturated fat and contain little saturated fat,” said study author Dr Noushin Mohammadifard of Isfahan Cardiovascular Research Institute, Iran. “They also have protein, minerals, …
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Higher consumption of fruits and vegetables is associated with a lower risk of death in men and women, according to data representing nearly 2 million adults. Five daily servings of …
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Image: Koraysa/Shutterstock Researchers have developed a genetically modified tomato that produces a certain peptide which will lower the plaque buildup in the arteries of mice. This could also work in …
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Drinking tea at least three times a week is linked with a longer and healthier life, according to a study published today (January 8, 2020) in the European Journal of Preventive …
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